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Wine Pairing Dinner

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— wine pairing Dinner —

Wednesday June 24th

Promptly starting at 6:30

Join us for our 4-course wine pairing dinner. Chef has curated a menu to pair with the wines we've selected for the season. An archiect by trade, Elena Walch has brought modern concepts to the traditional establishment of wine-making. Her and her daughters use sustainable manual practices, setting the benchmark for the future. Alto Adige, tucked into the peaks of the Dolomites, gives a unique terroir for Walch's wines.

Like the wines you taste that night? Wines will be available for pre-order that evening!

 
reserve your table
 
 

4-course pairing

— 1st course —
Trout Saltimboca

w. Speck, Sage, Sautéed Spinach, and Lemon Butter Sauce

Elena Walch Pinot Grigio

— 2nd Course —
Duck & Mushroom Canederli Dumplings en Brodo


Elena Walch Schiava

— 3rd Course —
Tyrolean Beef Goulash

w. Creamy Polenta

Elena Walch Lagrein

— 4th Course —

Apple Strudel w. Creme Anglaise

Elena Walch Gewürztraminer

 

— $150 pp —

+tax & gratuity

 

Want to enjoy the menu without the wine selections? When booking opt for the ‘Dinner without Wine Pairing’ at booking for $100pp

*DIETARY RESTRICTIONS: please call prior to the dinner, accommodations will not be available night of*

 

reservations

the pairing dinner will start promptly at 6:45pm

Seating are available for our bar area, downstairs, and upstairs

Reservations must be prepaid.

*DIETARY RESTRICTIONS: please call prior to the dinner, accommodations will not be available night of*

reserve your table